You could say the burrito is a perfect food. It’s a whole meal wrapped up in a tortilla for easy transport and extra carbs. If you take away the tortilla, you still have a feast of meat, rice, beans and veggies (a.k.a. “burrito bowl”) and the fun part is customizing all of this into a personalized package. You can make […]
My family have been fans of Chef Terry Vassallo ever since his days at Trattoria Della Nonna in Lunenburg, where we came to expect generous portions of seafood with Italian flair. We followed him to Cafe Chianti where his Linguine di Pescatore was a big hit. Terry has recently opened his own restaurant with his partner, Simone Mombourquette (who is also his […]
